Tori No Kara-age
Recipe second for 4 people based on Chicken - cooking method pan fried.
Preparation:
Preparation: Marinate the chicken in the soy sauce, ginger, garlic, salt and pepper for 30 minutes. Mix the corn flour with the soft wheat flour. Immerse the pieces of chicken, which you have marinated, until they are completely covered. In a pan, heat the oil and fry the chicken pieces for about 5 minutes until they turn golden brown. Garnish with lemon wedges and serve on a plate covered with salad.
Ingredients:
Ingredients: 2 Boneless Chicken Breasts Cut Into Cubes - 3 Tablespoons Soy Sauce - 30 G Ginger - 6 Garlic Cloves - Salt - Fresh Black Peppercorns - 2 Tablespoons Corn Flour - 2 Tablespoons Soft Wheat Flour - 2 Lemon Slices
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