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Cabernet Franc Veneto IGT
Rosso di Montepulciano DOC
Cabernet Sauvignon Veneto IGT
Availability:
In stock
Manufacturer
Ornella Bellia
Ornella Bellia Cabernet Sauvignon Veneto IGT
Country: Italy.
Region: VENETO.
Winemaking: TRADITIONAL/CONVENTIONAL.
Type: Still.
Refinement: Steel.
Appearance: RED color.
Aroma: Floral - Fruity - Herbaceous.
Tasting notes
Sweetness: dry - Alcohol: medium-low alcohol - Acidity: medium fresh - Tannin: low - Flavor profiles: quite savory - Body: full-bodied.
May be paired with:
Appetizers without tomatoes made of: White meat / Poultry / Semi-cured cheese / Cold cuts.
First courses without tomatoes made of: White meat / Poultry / Semi-cured cheese.
with one of these cooking methods: Pan / Grilled / Boiled / Steamed / Bain-marie / Griddle.
Further Information
Region |
Veneto |
Country |
Italy |
Course |
appetizer, first course meal |
Small barrel processing |
No |
Great barrel workmanship |
No |
Processing concrete |
No |
Processing steel |
Yes |
Vibrant bubbles |
No |
Fizzy bubbles |
No |
Champagne |
No |
International sparkling wine bubbles |
No |
Tank method Charmat |
No |
Traditional method |
No |
Visual effervescence |
STILL |
Aroma Herbaceous |
Yes |
Aroma Aromatic herbs |
No |
Aroma Ethereal |
No |
Aroma Floral |
Yes |
Aroma Fruity |
Yes |
Aroma Fragrant |
No |
Aroma Aromatic |
No |
Aroma Spicy |
No |
Aroma Mineral |
No |
Aroma Toasted |
No |
Aroma Vinous |
No |
Calm |
Yes |
Liqueur |
No |
Botrytized |
No |
Sweet |
No |
Acidity |
MEDIUM FRESH |
Savoriness |
MEDIUM SAVORINESS |
Tannin |
LOW TANNINS |
Alcohol |
MEDIUM-LOW ALCOHOL |
Body |
FULL-BODIED |
Winemaking |
TRADITIONAL METHOD |
Sweetness |
DRY |
Kosher |
No |
Without sulphites |
No |
Vegan |
No |