Country: Italy. Region: VENETO. Winemaking: TRADITIONAL/CONVENTIONAL. Type: Still. Refinement: Steel. Appearance: WHITE color. Aroma: Floral - Fruity - Mineral. Tasting notes Sweetness: dry - Alcohol: low alcohol - Acidity: fresh - Flavor profiles: savory - Body: full-bodied. May be paired with: Appetizers with tomatoes made of: Lean fish / Crustaceans or Molluscs / Vegetables / Eggs. First courses with tomatoes made of: Lean fish / Crustaceans or Molluscs / Vegetables / Eggs. Second courses with tomatoes made of: Lean fish / Crustaceans or Molluscs / Vegetables / Eggs. with one of these cooking methods: Pan / Boiled / Steamed / Bain-marie.