Country: Italy. Region: EMILIA-ROMAGNA. Winemaking: TRADITIONAL/CONVENTIONAL. Type: Still. Refinement: Steel. Appearance: RED color. Aroma: Floral - Fruity - Spicy. Tasting notes Sweetness: dry - Alcohol: medium-low alcohol - Acidity: medium fresh - Tannin: low - Flavor profiles: savory - Body: full-bodied. May be paired with: Appetizers without tomatoes made of: White meat / Red meat / Cold cuts. First courses without tomatoes made of: White meat / Red meat. with one of these cooking methods: Raw / Pan / Oven.