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Magnum Talento - Oltrepò Pavese DOCG Pinot Nero Metodo Classico Brut Vino Biologico e Vegano

€54.00
Availability: In stock
SKU
14029
Manufacturer
La Piotta

La Piotta Magnum Talento - Oltrepò Pavese DOCG Pinot Nero Metodo Classico Brut Vino Biologico e Vegano

Country: Italy.
Region: LOMBARDIA.
Winemaking: ORGANIC.
Type: Traditional method or "champagne method" - Vegan.
Refinement: Steel.
Appearance: WHITE color.
Aroma: Floral - Fruity - Toasted - Fragrant.
Tasting notes
Sweetness: dry - Alcohol: low alcohol - Acidity: fresh - Flavor profiles: savory - Body: full-bodied.
May be paired with:
Appetizers with tomatoes made of: White meat / Red meat / Poultry / Fatty fish / Crustaceans or Molluscs / Caviar / Cold cuts.
First courses with tomatoes made of: White meat / Poultry / Fatty fish / Crustaceans or Molluscs / Eggs.
Second courses with tomatoes made of: White meat / Poultry / Fatty fish / Lean fish / Crustaceans or Molluscs / Eggs.
with one of these cooking methods: Raw / Pan / Grilled / Oven / Fried / Griddle.
Further Information
Region Lombardy
Country Italy
Course appetizer, first course meal, second course meal
Small barrel processing No
Great barrel workmanship No
Processing concrete No
Processing steel Yes
Vibrant bubbles No
Fizzy bubbles No
Champagne No
International sparkling wine bubbles No
Tank method Charmat No
Traditional method Yes
Visual effervescence SPARKLING
Aroma Herbaceous No
Aroma Aromatic herbs No
Aroma Ethereal No
Aroma Floral Yes
Aroma Fruity Yes
Aroma Fragrant Yes
Aroma Aromatic No
Aroma Spicy No
Aroma Mineral No
Aroma Toasted Yes
Aroma Vinous No
Calm No
Liqueur No
Botrytized No
Sweet No
Acidity FRESH
Savoriness SAVORY
Alcohol LOW ALCOHOL
Body FULL-BODIED
Winemaking ORGANIC
Sweetness DRY
Kosher No
Without sulphites No
Vegan Yes
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