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Nettare del Tamburino Passito Custoza DOC
Marsala Superiore Secco DOC The Thousand
Marsala Vergine DOP Buffa
Buffa Marsala Vergine DOP Buffa
Country: Italy.
Region: SICILY.
Winemaking: TRADITIONAL/CONVENTIONAL.
Type: Still - Liqueur.
Refinement: Big Barrel.
Appearance: WHITE color.
Aroma: Fruity - Aromatic Herbs - Spicy - Toasted - Ethereal.
Tasting notes
Sweetness: dry - Alcohol: high alcohol - Acidity: fresh - Flavor profiles: quite savory - Body: robust, full-bodied.
May be paired with:
Desserts with chocolate: Blue cheese.
with one of these cooking methods: Raw / Pan / Boiled / Oven / Bain-marie / Griddle.
Maggiori Informazioni
| Region |
Sicily |
| Country |
Italy |
| Course |
dessert |
| Small barrel processing |
No |
| Great barrel workmanship |
Sì |
| Processing concrete |
No |
| Processing steel |
No |
| Vibrant bubbles |
No |
| Fizzy bubbles |
No |
| Champagne |
No |
| International sparkling wine bubbles |
No |
| Tank method Charmat |
No |
| Traditional method |
No |
| Visual effervescence |
STILL |
| Aroma Herbaceous |
No |
| Aroma Aromatic herbs |
Sì |
| Aroma Ethereal |
Sì |
| Aroma Floral |
No |
| Aroma Fruity |
Sì |
| Aroma Fragrant |
No |
| Aroma Aromatic |
No |
| Aroma Spicy |
Sì |
| Aroma Mineral |
No |
| Aroma Toasted |
Sì |
| Aroma Vinous |
No |
| Calm |
Sì |
| Liqueur |
Sì |
| Botrytized |
No |
| Sweet |
No |
| Acidity |
FRESH |
| Savoriness |
MEDIUM SAVORINESS |
| Alcohol |
HIGH ALCOHOL |
| Body |
ROBUST FULL-BODIED |
| Winemaking |
TRADITIONAL METHOD |
| Sweetness |
DRY |
| Kosher |
No |
| Without sulphites |
No |
| Vegan |
No |