Opusprima Metodo Classico Pinot Nero Brut Fabrizio Maria Marzi

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33,90 €

Disponibilita':

Disponibile

SKU

2118

Marca

Enoemme

Dettagli

Enoemme Opusprima Metodo Classico Pinot Nero Brut Fabrizio Maria Marzi

Country: Italy.
Region: LOMBARDIA.
Winemaking: TRADITIONAL/CONVENTIONAL.
Type: Traditional method or "champagne method" .
Refinement: Steel.
Appearance: WHITE color.
Aroma: Floral - Fruity - Aromatic Herbs - Mineral - Fragrant.
Tasting notes
Sweetness: dry - Alcohol: low alcohol - Acidity: fresh - Flavor profiles: savory - Body: full-bodied.
May be paired with:
Appetizers with tomatoes made of: White meat / Poultry / Fatty fish / Crustaceans or Molluscs / Vegetables / Eggs / Fresh cheese / Caviar / Cold cuts.
First courses with tomatoes made of: White meat / Poultry / Fatty fish / Lean fish / Crustaceans or Molluscs / Caviar.
Second courses with tomatoes made of: White meat / Poultry / Fatty fish / Lean fish / Crustaceans or Molluscs / Caviar.
with one of these cooking methods: Raw / Pan / Grilled / Oven / Fried / Steamed / Bain-marie / Griddle.

Maggiori Informazioni

Maggiori Informazioni
Region	Lombardy
Country	Italy
Course	appetizer, first course meal, second course meal
Small barrel processing	No
Great barrel workmanship	No
Processing concrete	No
Processing steel	Sì
Vibrant bubbles	No
Fizzy bubbles	No
Champagne	No
International sparkling wine bubbles	No
Tank method Charmat	No
Traditional method	Sì
Visual effervescence	SPARKLING
Aroma Herbaceous	No
Aroma Aromatic herbs	Sì
Aroma Ethereal	No
Aroma Floral	Sì
Aroma Fruity	Sì
Aroma Fragrant	Sì
Aroma Aromatic	No
Aroma Spicy	No
Aroma Mineral	Sì
Aroma Toasted	No
Aroma Vinous	No
Calm	No
Liqueur	No
Botrytized	No
Sweet	No
Acidity	FRESH
Savoriness	SAVORY
Alcohol	LOW ALCOHOL
Body	FULL-BODIED
Winemaking	TRADITIONAL METHOD
Sweetness	DRY
Kosher	No
Without sulphites	No
Vegan	No