Country: Italy. Region: FRIULI-VENEZIA GIULIA. Winemaking: TRADITIONAL/CONVENTIONAL. Type: Still. Refinement: Steel. Appearance: RED color. Aroma: Floral - Fruity - Herbaceous. Tasting notes Sweetness: dry - Alcohol: medium-low alcohol - Acidity: fresh - Tannin: medium - Flavor profiles: savory - Body: full-bodied. May be paired with: First courses with tomatoes made of: White meat / Fatty fish / Fresh cheese. Second courses with tomatoes made of: White meat / Fatty fish / Fresh cheese. with one of these cooking methods: Pan / Oven.