Country: Italy. Region: FRIULI-VENEZIA GIULIA. Winemaking: TRADITIONAL/CONVENTIONAL. Type: Still. Refinement: Steel. Appearance: WHITE color. Aroma: Floral - Fruity - Aromatic Herbs. Tasting notes Sweetness: dry - Alcohol: medium-low alcohol - Acidity: fresh - Flavor profiles: quite savory - Body: full-bodied. May be paired with: Appetizers with tomatoes made of: Fatty fish / Crustaceans or Molluscs / Vegetables / Eggs. First courses with tomatoes made of: Fatty fish / Crustaceans or Molluscs / Vegetables / Eggs. Second courses with tomatoes made of: Fatty fish / Vegetables / Eggs. with one of these cooking methods: Pan / Boiled / Oven / Steamed / Bain-marie.