Country: Austria. Winemaking: TRADITIONAL/CONVENTIONAL. Type: Still. Refinement: Steel. Appearance: WHITE color. Aroma: Floral - Fruity - Spicy - Aromatic. Tasting notes Sweetness: dry - Alcohol: medium-low alcohol - Acidity: fresh - Flavor profiles: savory - Body: full-bodied. May be paired with: Appetizers without tomatoes made of: Fatty fish / Crustaceans or Molluscs / Vegetables / Eggs / Caviar. First courses without tomatoes made of: Fatty fish / Crustaceans or Molluscs / Vegetables / Eggs / Caviar. Second courses without tomatoes made of: Fatty fish / Crustaceans or Molluscs / Vegetables / Eggs / Caviar. with one of these cooking methods: Raw / Grilled / Oven / Fried / Griddle.