Vignaflora Tre Tomoli Rosa Susumaniello IGT Vino Bio
Country: Italy. Region: PUGLIA. Winemaking: ORGANIC. Type: Still. Refinement: Steel. Appearance: ROSE color. Aroma: Floral - Fruity - Herbaceous. Tasting notes Sweetness: dry - Alcohol: low alcohol - Acidity: fresh - Tannin: low - Flavor profiles: savory - Body: full-bodied. May be paired with: Appetizers with tomatoes made of: White meat / Red meat / Poultry / Fatty fish / Cold cuts. First courses with tomatoes made of: White meat / Poultry / Fatty fish. Second courses with tomatoes made of: White meat / Poultry. with one of these cooking methods: Raw / Pan / Boiled / Oven / Steamed / Bain-marie.