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Magnum Valdobbiadene Prosecco Superiore DOCG Extra Dry
Capo Branko Venezia Giulia IGT
Estasi Moscato di Trani DOC Passito Liberty
Franco di Filippo Estasi Moscato di Trani DOC Passito/Sweet Liberty
Country: Italy.
Region: PUGLIA.
Winemaking: TRADITIONAL/CONVENTIONAL.
Type: Still - Passito/Sweet.
Refinement: Steel.
Appearance: WHITE color.
Aroma: Floral - Fruity - Spicy - Toasted - Aromatic.
Tasting notes
Sweetness: sweet - Alcohol: medium alcohol - Acidity: fresh - Flavor profiles: savory - Body: robust, full-bodied.
May be paired with:
Desserts without chocolate: Creamy / Shortcrust pastry / Sponge cake / Baked cakes.
with one of these cooking methods: Pan / Boiled / Oven.
Maggiori Informazioni
| Region |
Puglia |
| Country |
Italy |
| Course |
dessert |
| Small barrel processing |
No |
| Great barrel workmanship |
No |
| Processing concrete |
No |
| Processing steel |
Sì |
| Vibrant bubbles |
No |
| Fizzy bubbles |
No |
| Champagne |
No |
| International sparkling wine bubbles |
No |
| Tank method Charmat |
No |
| Traditional method |
No |
| Visual effervescence |
STILL |
| Aroma Herbaceous |
No |
| Aroma Aromatic herbs |
No |
| Aroma Ethereal |
No |
| Aroma Floral |
Sì |
| Aroma Fruity |
Sì |
| Aroma Fragrant |
No |
| Aroma Aromatic |
Sì |
| Aroma Spicy |
Sì |
| Aroma Mineral |
No |
| Aroma Toasted |
Sì |
| Aroma Vinous |
No |
| Calm |
Sì |
| Liqueur |
No |
| Botrytized |
No |
| Sweet |
Sì |
| Acidity |
FRESH |
| Savoriness |
SAVORY |
| Alcohol |
MEDIO ALCOHOL |
| Body |
ROBUST FULL-BODIED |
| Winemaking |
TRADITIONAL METHOD |
| Sweetness |
SWEET |
| Kosher |
No |
| Without sulphites |
No |
| Vegan |
No |