Country: Austria. Winemaking: TRADITIONAL/CONVENTIONAL. Type: Still - Passito/Sweet - Botrytized ("Muffato"). Refinement: . Appearance: WHITE color. Aroma: Floral - Fruity - Aromatic Herbs - Mineral - Spicy. Tasting notes Sweetness: medium - Alcohol: medium-low alcohol - Acidity: fresh - Flavor profiles: savory - Body: full-bodied. May be paired with: Appetizers without tomatoes made of: Foie Gras / Crustaceans or Molluscs. Second courses without tomatoes made of: Semi-cured cheese. Desserts without chocolate: Sponge cake / Blue cheese / Cheese with charcuterie sauces. with one of these cooking methods: Raw / Oven.