Valpolicella DOC Ripasso San Rocco

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18,30 €

Disponibilita':

Disponibile

SKU

441

Marca

Roncolato

Dettagli

Roncolato Valpolicella DOC Ripasso San Rocco

Country: Italy.
Region: VENETO.
Winemaking: TRADITIONAL/CONVENTIONAL.
Type: Still.
Refinement: Steel.
Appearance: RED color.
Aroma: Floral - Fruity - Spicy - Toasted.
Tasting notes
Sweetness: dry - Alcohol: medium alcohol - Acidity: fresh - Tannin: high - Flavor profiles: savory - Body: robust, full-bodied.
May be paired with:
First courses without tomatoes made of: Red meat / Aged cheese.
Second courses without tomatoes made of: White meat / Red meat / Aged cheese.
with one of these cooking methods: Pan / Oven.

Maggiori Informazioni

Maggiori Informazioni
Region	Veneto
Country	Italy
Course	first course meal, second course meal
Small barrel processing	Sì
Great barrel workmanship	Sì
Processing concrete	No
Processing steel	Sì
Vibrant bubbles	No
Fizzy bubbles	No
Champagne	No
International sparkling wine bubbles	No
Tank method Charmat	No
Traditional method	No
Visual effervescence	SPARKLING
Aroma Herbaceous	No
Aroma Aromatic herbs	No
Aroma Ethereal	No
Aroma Floral	Sì
Aroma Fruity	Sì
Aroma Fragrant	No
Aroma Aromatic	No
Aroma Spicy	Sì
Aroma Mineral	No
Aroma Toasted	Sì
Aroma Vinous	No
Calm	Sì
Liqueur	No
Botrytized	No
Sweet	No
Acidity	FRESH
Savoriness	SAVORY
Tannin	HIGH TANNINS
Alcohol	MEDIO ALCOHOL
Body	ROBUST FULL-BODIED
Winemaking	TRADITIONAL METHOD
Sweetness	DRY
Kosher	No
Without sulphites	No
Vegan	No