Valpolicella DOC Superiore Santa Barbara

Valpolicella DOC Superiore Santa Barbara

Amarone della Valpolicella DOCG Riserva Carnera

Amarone della Valpolicella DOCG Riserva Carnera

Valpolicella DOC Ripasso San Rocco

€18.20
Availability: In stock
SKU
441
Manufacturer
Roncolato

Roncolato Valpolicella DOC Ripasso San Rocco

Country: Italy.
Region: VENETO.
Winemaking: TRADITIONAL/CONVENTIONAL.
Type: Still.
Refinement: Steel.
Appearance: RED color.
Aroma: Floral - Fruity - Spicy - Toasted.
Tasting notes
Sweetness: dry - Alcohol: medium alcohol - Acidity: fresh - Tannin: high - Flavor profiles: savory - Body: robust, full-bodied.
May be paired with:
First courses without tomatoes made of: Red meat / Aged cheese.
Second courses without tomatoes made of: White meat / Red meat / Aged cheese.
with one of these cooking methods: Pan / Oven.
Further Information
Region Veneto
Country Italy
Course first course meal, second course meal
Small barrel processing Yes
Great barrel workmanship Yes
Processing concrete No
Processing steel Yes
Vibrant bubbles No
Fizzy bubbles No
Champagne No
International sparkling wine bubbles No
Tank method Charmat No
Traditional method No
Visual effervescence SPARKLING
Aroma Herbaceous No
Aroma Aromatic herbs No
Aroma Ethereal No
Aroma Floral Yes
Aroma Fruity Yes
Aroma Fragrant No
Aroma Aromatic No
Aroma Spicy Yes
Aroma Mineral No
Aroma Toasted Yes
Aroma Vinous No
Calm Yes
Liqueur No
Botrytized No
Sweet No
Acidity FRESH
Savoriness SAVORY
Tannin HIGH TANNINS
Alcohol MEDIO ALCOHOL
Body ROBUST FULL-BODIED
Winemaking TRADITIONAL METHOD
Sweetness DRY
Kosher No
Without sulphites No
Vegan No
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