<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Butter</strong>.</p><p> Ingredients: 50 G Tuna in Oil - 1 Teaspoon Chopped Parsley - 1 Thinly Sliced Fresh Onion - 100 G Butter - Salt - Pepper - A Few Slices Bread</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Beans</strong> with tomato.</p><p> Ingredients: 100 G Dried Borlotti Beans - 200 G Flour - 30 G Pork Lard - 1 Egg - 2 Spoons Olive Oil - Semolina - 1 Onion - 1 Stick Celery - Basil - 2 Potatoes - 2 Tomatoes - 3 Cloves Garlic - Salt</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Zuchinis</strong> with tomato - cooking method <strong> fried</strong>.</p><p> Ingredients: 2 Zucchini - 300 G Peeled Tomatoes - 400 G Rice - 2 Garlic Cloves - 6 Basil Leaves - 4 Tablespoons Olive Oil - Abundant Grated Parmesan Cheese</p>
<p>Recipe <strong>second</strong> for <strong>6</strong> people based on <strong> Guinea fowl</strong>.</p><p> Ingredients: 1 guinea fowl - 50 g of sliced bacon - rosemary - 2 sage leaves - 40 g of butter - 3 tablespoons of olive oil - 1 glass of dry white wine - salt - pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Turkey</strong>.</p><p> Ingredients: 12 Slices Turkey Breast - 80 G Salted Capers - Thyme - Tarragon - Nutmeg - 2 Tablespoons Apple Cider Vinegar - Flour - 1 Knob Butter - Extra-virgin Olive Oil - Salt - White Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Salmon trout</strong>.</p><p> Ingredients: 4 Salmon Trout Fillets - 1 Jar Of Trout Roe - 20 Cl Cream - 1 Lemon - 2 Fish Glue Sheets - Grated Horseradish - A Few Rocket Salad Leaves - Salt - White Pepper</p>
<p>Recipe <strong>first</strong> for <strong>4</strong> people based on <strong> Fontina</strong> - cooking method <strong> to boil oven</strong>.</p><p> Ingredients: 320 G Macaroni Type Pasta - 30 G Fontina Cheese - 20 G Emmenthal Cheese - 20 G Gorgonzola Cheese - 30 G Grated Grana Cheese - 1 Tuft Parsley - 15 Cl Semi-Skimmed Milk - 1 Tablespoon Flour - 1 Knob Butter - 30 G Salt Grosso - Black Pepper - Nutmeg</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Mushrooms</strong> - cooking method <strong> pan</strong>.</p><p> Ingredients: 4 Slices of Homemade Bread - 4 Porcini Mushrooms - 2 Garlic Cloves - 5 Tablespoons Olive Oil - 1 Tablespoon Oregano - 1 Hot Chili Pepper - 1 Celery - Salt - Pepper</p>
<p>Recipe <strong>appetizers</strong> for <strong>4</strong> people based on <strong> Parsley</strong> - cooking method <strong> oven fried</strong>.</p><p> Ingredients: 60 G Pork Lard - 3 Garganey Onions - 4 Eggs - 1 Handful Chopped Parsley - 1 Pinch Salt - 1 Pinch Pepper</p>
<p>Recipe <strong>second</strong> for <strong>4</strong> people based on <strong> Chicken</strong>.</p><p> Ingredients: 400 G Chicken Fillets - 80 G Butter - Sage - 1 Glass Dry White Wine - 400 G Cream - 200 G Porcini Mushrooms</p>