Anchovies And Peppers
Recipe appetizers for 4 people based on Anchovies - cooking method fried.
Preparation:
Preparation: Fry the peppers cut into strips in plenty of boiling oil (10-15 minutes), remove the peppers and place them on frying paper, fry the anchovies in the same oil (1-2 minutes) pass these too through the paper to dry them, reunite the everything and salt.
Ingredients:
Ingredients: 600 g anchovies - 600 g peppers - olive oil - salt
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