Apples And Celery
Recipe appetizers for 4 people based on Renette apples.
Preparation:
Preparation: Peel the apples and remove the seeds. Clean and wash the celery. Cut apples and celery into sticks and put them in a salad bowl. Dress them with mayonnaise and a sprinkling of pepper. Mix well and keep in the fridge at least 1 hour before serving.
Ingredients:
Ingredients: 2 Renette apples - 150 g Verona celery - 50 g mayonnaise - 1 sprinkle of pepper
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023