Artichoke Soup

Recipe first for 4 people based on Artichokes - cooking method fried.

Preparation:

Preparation: Fry the chopped onion in the butter, add the artichoke pieces, pour in the broth and cook for 1/2 hour. Add rice, cook for another 20 minutes. In a bowl, mix the egg yolks with half the grated cheese. When cooked, pour the soup over the eggs and sprinkle with the rest of the cheese.

Ingredients:

Ingredients: 1 Findus Artichoke Pack - 300 G Rice - 3 Eggs - 200 Cl Meat Broth (or stock cube) - 60 G Butter - 60 G Parmesan Cheese - 1/2 Onion - Salt

May 8, 2023 | Letture: 136 | Categorie: First | By: Admin

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