Avocado With Nuts

Recipe appetizers for 4 people based on Avocado.

Preparation:

Preparation: Cut the avocados in half, remove the stone and partially empty them of the pulp, dicing them. Gently mix the avocado pulp with Lindenberger cubes and the chopped walnut kernels: fill the avocados with this mixture. Blend the cream with the gorgonzola, the basil and a pinch of pepper: pour the cream obtained over the avocados and serve.

Ingredients:

Ingredients: 2 Avocados - 200 G Lindenberger Cheese - 1 Tablespoon Nut Kernels - 50 G Sweet Gorgonzola Cheese - 2 Tablespoons Cream - 4 Fresh Basil Leaves - Salt - Pepper

June 4, 2022 | Letture: 67 | Categorie: Appetizer | By: Admin

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