Lingua
Recipe second for 6 people based on Anchovies - cooking method oven.
Preparation: Clean and wash the anchovies. Prepare a sauté with oil and butter, and chopped onions, garlic, parsley and basil. In a pyrophile, alternate a layer of anchovies and a layer of sautéed until all the ingredients are used up. Finish with a layer of anchovies, cover with breadcrumbs. Season with oil and bake for about half an hour in a preheated oven at 180 degrees.
Ingredients: 800 G Anchovies - 3 Garlic Cloves - 4 Tropea Red Onions - 5 Anchovy Fillets in Oil - Breadcrumbs - Parsley - Basil - 60 G Butter - Extra-virgin Olive Oil