Baked sardines

Recipe second for 6 people based on Sardines with tomato.

Preparation:

Preparation: Clean the sardines by removing their heads and central spines and open them, then wash and dry them. On the side, sauté the garlic, chilli pepper and parsley. At this point, grease a baking dish and arrange the very thinly sliced potatoes, season with salt and arrange the sardines. Sprinkle with the broth and the sautéed vegetables and cover with the chopped tomatoes. Sprinkle with breadcrumbs and cook at 180 degrees for about 30 minutes.

Ingredients:

Ingredients: 1200 G Sardines - 2 Garlic Cloves - Parsley - 4 Peeled Tomatoes - 700 G Potatoes - 30 G Breadcrumbs - 20 Cl Broth - Olive Oil - Salt - Chili Pepper

March 7, 2023 | Letture: 72 | Categorie: Second | By: Admin

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