Baked Sea Bream

Recipe second for 4 people based on Gilt-head bream - cooking method oven.

Preparation:

Preparation: Clean, wash and scale the sea bream. Arrange them in a baking dish with a few tablespoons of oil and the whole garlic cloves. Bake at 180 degrees and when the fish is browned, pour in the wine, salt and pepper and sprinkle with chopped onions and parsley, add the sliced lemons and put back in the oven for 35 minutes.

Ingredients:

Ingredients: 2 sea bream weighing 600 g - 2 lemons - 2 onions - 2 cloves of garlic - 1 tuft of parsley - 1 pinch of mint - 1 1/2 glass of dry white wine - olive oil - salt - pepper

June 19, 2023 | Letture: 87 | Categorie: Second | By: Admin

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