Basil Trenette
Recipe first for 4 people based on Basil.
Preparation:
Preparation: Wash and dry the basil, chop it very finely with the garlic cloves, add 10 tablespoons of dietary oil and mix until you obtain a well blended mixture. Boil the trenette al dente and season with the basil sauce. If they are too thick, soften them with 2 tablespoons of the cooking water.
Ingredients:
Ingredients: 400 G Pasta Like Trenette - 1 Handful Basil - 2 Garlic Cloves - Dietary Olive Oil - Salt
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