Bean And Spelled Soup

Preparation:

Preparation: Boil the beans in 250 cl of water after having soaked them for 12 hours. Brown the chopped herbs in the oil and add the crushed tomato. Add the beans, let them infuse and blend. Season with salt and add the spelled soaked for 2 hours. Bring to the boil, gradually adding the cooking water from the beans and, if this is not enough, the vegetable broth. Serve with raw oil and freshly ground pepper.