Bread And Nuts
Recipe appetizers for 8 people based on Nuts - cooking method oven.
Preparation:
Preparation: Mix Parmesan cheese, walnuts, pine nuts, butter, a pinch of salt and enough wine to have a fluid mixture. Mix it with the bread dough, working everything well. Let it rest for a few hours, then give it the shape of a loaf and cook in a hot oven at 220 degrees for about 45 minutes
Ingredients:
Ingredients: 300 G Bread Dough - 40 G Parmesan Cheese - 30 G Chopped Walnuts - 30 G Pine Nuts - 15 G Butter - Salt - Pepper - Sweet White Wine
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