Breaded mozzarella

Recipe appetizers for 4 people based on Mozzarella cheese - cooking method pan.

Preparation:

Preparation: Remove the crust from the bread slices. Arrange a smaller slice of mozzarella on each slice of bread, and another slice of bread on top of this. Cross tied with a thread. Beat the whole eggs and pour them on the croutons prepared earlier, making sure they are absorbed well. Heat some oil in a pan, carefully put two or three croutons in it and brown them well on both sides. Gradually place them on the heated serving plate by removing the threads, sprinkle them with very fine salt and garnish with tufts of fried parsley.