Bresaola With Grapefruit

Recipe appetizers for 4 people based on Bresaola.

Preparation:

Preparation: Peel the grapefruits, divide them into wedges and remove their transparent skin. Wrap each wedge in a slice of soft bresaola. Sprinkle with a pinch of pepper. Stop with a stick and serve.

Ingredients:

Ingredients: 8 Bresaola Slices - 2 Grapefruits - White Pepper



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