Broad Bean Soup And Sausage

Recipe first for 8 people based on Fava beans.

Preparation:

Preparation: Cook the beans, already softened, by plunging them into cold, lightly salted water. Halfway through cooking, add the ribs, the rind into small squares, the fennel and the sausage into chunks. Add the garlic and chilli pepper and remove them when cooked. Turn often. Put the bread on the plates and pour the soup.

Ingredients:

Ingredients: 400 G Sardinian Sausage - 400 G Dried Broad Beans - 400 G Pork Ribs - 300 G Pork Rind With Lard - 200 G Wild Fennels - Garlic - Salt - Chili Pepper - Pane Carasau

April 13, 2022 | Letture: 65 | Categorie: First | By: Admin

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