Broth With Grated Pasta

Recipe first for 4 people based on Broth.

Preparation:

Preparation: Make a well of the flour on the work surface, add the semolina, put the eggs in the middle and make a dough, kneading it well, but making sure it remains very firm. Take the pasta in pieces, grate it and spread it on a tablecloth sprinkled with flour. Put the pot with the broth on the fire and as soon as it starts boiling, drop in the grated pasta. Sprinkle the individual portions with pecorino.