Bruschetta Nicoise

Recipe appetizers for 4 people based on Lettuce salad with tomato.

Preparation:

Preparation: Cut the lettuce leaves into strips, the cherry tomatoes in half and the hard-boiled egg into slices. Put everything in a bowl and add the anchovy fillets, pitted olives and green beans. Season everything with oil and salt. Toast the slices of bread and season them with the freshly prepared nicoise.

Ingredients:

Ingredients: 4 Slices of Homemade Bread - 4 Lettuce Salad Leaves - 12 Anchovy Fillets in Oil - 2 Boiled Eggs - Some Gaeta Olives - 12 Cherry Tomatoes - Some Boiled Green Beans - Olive Oil - Salt



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