Bruschetta With Broad Beans And Bacon
Recipe appetizers for 4 people based on Fava beans - cooking method fried.
Preparation:
Preparation: In a saucepan, fry the oil with the finely chopped onion and the diced bacon. Add the broad beans, season with salt and pepper and cook with the lid on for about 15 minutes. Toast the bread and season it with the mixture.
Ingredients:
Ingredients: 4 Slices Homemade Bread - 1000 G Fresh Broad Beans - Olive Oil - 80 G Bacon - 1 Small Onion - Salt - Pepper
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023