Bruschetta With Mozzarella And Bottarga
Recipe appetizers for 4 people based on Mozzarella cheese.
Preparation:
Preparation: Cut the mozzarella into slices and season with oil, salt and pepper. Toast the bread, pour a drizzle of oil. then arrange the mozzarella and the flakes of bottarga on top.
Ingredients:
Ingredients: 4 Slices Homemade Bread - 200 G Buffalo Mozzarella - Flaked Tuna Bottarga - Olive Oil - Salt - 1 Ground Black Pepper
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