Bruschetta With Mustard, Sauerkraut And Wurstel

Recipe appetizers for 4 people based on Mustard - cooking method grill.

Preparation:

Preparation: Cook the frankfurters (boiled or in a pan) and cut them lengthwise, then grill them for 2 minutes. Toast the slices of bread, spread them with mustard, arrange the sauerkraut and then the parts of frankfurters.

Ingredients:

Ingredients: 4 Slices Rye Bread - 4 Pork Frankfurters - 200 G Sauerkraut - Mustard



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