Bruschetta With Nut Sauce
Recipe appetizers for 4 people based on Nuts.
Preparation:
Preparation: Crush the kernels with the parsley in a mortar, pass through a sieve and add the olive oil, a pinch of salt and a pinch of pepper: mix until you obtain a homogeneous mixture. Spread the mixture on the slices of toasted bread.
Ingredients:
Ingredients: 4 Slices of Toasted Bread - 20 Nut Kernels - 1 Parsley Sprig - 4 Tablespoons Olive Oil - 1 Pinch Salt - 1 Pinch Pepper
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