Bruschetta With Spicy Calamaretti

Recipe appetizers for 4 people based on baby squid - cooking method pan fried.

Preparation:

Preparation: Wash the squids and dry them carefully. Fry the garlic cloves and chilli pepper in a pan with the oil. Add the baby squids, cook them for a few minutes and blend them with the white wine. Season them with parsley. Pour the baby squid on the slices of toasted bread.

Ingredients:

Ingredients: 4 slices of homemade bread - 600 g baby squid - 2 cloves of garlic - 1 chilli pepper - 1/2 glass of dry white wine - 10 g parsley - olive oil - salt



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