Bruschetta With Tuna Carpaccio

Recipe appetizers for 4 people based on Tuna.

Preparation:

Preparation: Cut the tuna into very thin slices and let it marinate for an hour in a sauce obtained by emulsifying 3 tablespoons of oil, the lemon juice, a pinch of salt, a grind of pepper and the oregano. Toast the bread, season it with a drizzle of oil, and put the carpaccio and a few rocket leaves on each slice.

Ingredients:

Ingredients: 4 Slices Homemade Bread - 300 G Fresh Tuna (Slices Of 300 G) - 50 G Rocket Salad - Oregano - 2 Lemons - 5 Tablespoons Olive Oil - 1 Pinch Salt - 1 Ground Pepper

October 30, 2022 | Letture: 73 | Categorie: Appetizer | By: Admin

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