Bucatini in the Aeolian fashion

Recipe first for 4 people based on Tuna in oil.

Preparation:

Preparation: Brown the chopped garlic, parsley, capers, olives, tuna in the oil; season with salt and pepper and leave to flavour; in the meantime, drain the pasta al dente and stir it into the sauce using a little of the pasta cooking water.

Ingredients:

Ingredients: 350 G Pasta Like Bucatini - 120 G Tuna in Oil - 1 Handful Capers - 1 Handful Olives - Garlic - Parsley - Basil - Extra-virgin olive oil - Salt - Pepper



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