Bucatini With Tomatoes And Bacon

Recipe first for 4 people based on Tomato sauce with tomato.

Preparation:

Preparation: Brown the chopped onion, carrot, celery and parsley in the oil. Cook for about 5 minutes. Cut the bacon into strips and add it to the pan. Sauté everything for another 3 minutes. Add the tomato sauce. Wet with the wine, salt and pepper. Cook over low heat for 30 minutes. Boil the bucatini al dente and dress them with the sauce obtained. Serve with grated parmesan.

Ingredients:

Ingredients: 400 G Pasta Like Bucatini - 150 G Pancetta - Tomato Sauce - Seed Oil - 1 Glass White Wine - 1 Onion - 1 Carrot - 2 Celery - Chopped Parsley - Grated Parmesan Cheese - Salt - Pepper

March 19, 2022 | Letture: 107 | Categorie: First | By: Admin

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