Canederli With Cheese

Recipe first for 4 people based on Stale sandwiches - cooking method to boil.

Preparation:

Preparation: Cut the bread into slices and soak it in warm milk. Mix and let it rest for two hours. Add the diced cheeses, the onion already lightly browned, the eggs, the flour and the Parmesan. Form the dough into large gnocchi and boil them for 15 minutes in the broth.

Ingredients:

Ingredients: 3 Stale Sandwiches - 400 G Milk - 3 Eggs - 100 G Fontina Cheese - 100 G Asiago Cheese - 50 G Gorgonzola Cheese - 50 G Grated Parmesan Cheese - 6 Tablespoons Broth - Onion



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