Carbonara with Herbs

Recipe first for 4 people based on Egg.

Preparation:

Preparation: Wash, dry and chop the herbs. Thinly slice the onion and sauté it in the oil, add the herbs and the chopped chilli pepper and brown them, taking care not to burn them. Separately, beat the eggs with the Parmesan. Boil the pasta, drain it and pour it into the sauce pan, let it infuse for a few moments then pour in the eggs, mix quickly and serve immediately.

Ingredients:

Ingredients: 350 G Fusilli Pasta - 2 Eggs - 80 G Grated Parmesan Cheese - 200 G Fresh Herbs (Basil, Sage, Rosemary, Rocket Salad) - 1 Onion - 1 Hot Pepper - 4 Tablespoons Olive Oil

February 5, 2022 | Letture: 107 | Categorie: First | By: Admin

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