Carrot cream with spices

Recipe appetizers for 4 people based on Carrots.

Preparation:

Preparation: Brush the carrots under running water and plunge them into boiling water until cooked. Mash them in a bowl with the tines of a fork, gradually incorporating the minced garlic, the spices, the oil, the vinegar, mashing and mixing the mixture until a homogeneous cream is obtained. Serve on toasted bread.

Ingredients:

Ingredients: 500 G Carrots - 2 Cloves Garlic - Extra-virgin Olive Oil - Apple Cider Vinegar - 2 Teaspoons Crushed Cumin - 1 Teaspoon Harissa - 1 Teaspoon Cinnamon - 1/2 Teaspoon Ginger - Integral Sea Salt

December 18, 2021 | Letture: 113 | Categorie: Appetizer | By: Admin

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