Lingua
Recipe appetizers for 4 people based on Ricotta.
Preparation: Combine the ricotta with the parmesan, salt, pepper and work it into a cream with a wooden spoon. Combine a teaspoon of crushed fennel seeds, a pinch of paprika and the chopped basil. Put in the fridge. Wash the apples, cut them into cubes and sprinkle them with lemon. Form many balls with the cheese mixture, add the apples and serve cold.
Ingredients: 350 G Ricotta - 3 Tablespoons Grated Parmesan Cheese - Fennel Seeds - 1 Green Apple - 1 Red Apple - 1 Tuft Of Basil - 1 Lemon (juice) - Sweet Paprika - Salt - Pepper