Cheese Dumplings

Recipe appetizers for 4 people based on Cheese - cooking method oven.

Preparation:

Preparation: Thaw the pasta. Prepare the filling: Mash the cheese with a fork and add a beaten egg with the parsley, salt and pepper. Stir for a long time with a wooden spoon until the mixture is homogeneous. Roll out the thin dough, cut it into squares of about 10 cm per side and divide the mixture. Close the dough into a bundle, brush with beaten egg and cook in the oven at 200 degrees for 15 minutes.