Lingua
Recipe first for 1 people based on Broth.
Preparation: Bring the broth to the boil, turn off the heat and add 2 tablespoons of puréed vegetables. Leave to cool and add the cheese. Season with the oil. Do not add salt.
Ingredients: 200 G Vegetable Broth - 2 Tablespoons Vegetables Used For The Vegetable Broth Passed Through A Vegetable Mill - 40 G Fresh Ricotta (or Half Portion Of Cheese In A Jar) - 1 Teaspoon Extra-virgin Olive Oil