Chicken breasts in wine

Recipe second for 4 people based on Chicken.

Preparation:

Preparation: Cut the meat into pieces and brown it with oil. Separately, brown the butter, bacon, onions and mushrooms. Drain the meat and add the minced herbs, the wine and the garlic. Season with salt and pepper and cook together with the other ingredients for about 40 minutes. Add the butter to the sauce and cook for another 10 minutes. Serve very hot.

Ingredients:

Ingredients: 1000 G Chicken Breasts - 200 G Bacon - 200 G Small Onions - 100 G Frozen Mushrooms - Herbs - 1 Bottle of Red Wine - 1 Garlic Clove - 25 G Butter - Salt - Pepper

December 26, 2022 | Letture: 60 | Categorie: Second | By: Admin

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