Preparation: Clean the chicken, mince the ham, lard, chicken liver, garlic, rosemary and fennel. Mix, salt, pepper and stuff the chicken. Salt it on the outside and cook it in a saucepan with oil and rosemary.
Ingredients:
Ingredients: 1 Chicken - 50 G Raw Ham - 50 G Lard - 1/2 Clove Garlic - Rosemary - Wild Fennel - Salt - Pepper - Olive Oil
October 17, 2021
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Letture: 114
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Categorie: Second
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By: Admin