Chicken Meatloaf

Recipe second for 4 people based on Chicken.

Preparation:

Preparation: Finely chop the meat and add the eggs, a pinch of cinnamon, the cheese, salt and pepper. Shape the meatloaf and brown it in the oil with the carrot and artichoke stalk in pieces, then deglaze with the wine. Cover half of the broth and cook it gently making it narrow.

Ingredients:

Ingredients: 400 G Chicken Meat - 2 Eggs - 1 Cinnamon Raspatina - 1 Carrot - 1 Artichoke Stem - Grated Parmesan Cheese - 1 Glass Dry White Wine - Vegetable Broth - Extra-virgin Olive Oil - Salt - White Pepper

November 28, 2021 | Letture: 98 | Categorie: Second | By: Admin

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