Chicken Taglierini
Recipe first for 4 people based on Chicken.
Preparation:
Preparation: Put a glass of water in a small saucepan, add the onion cut into slices, close with the lid for 5 minutes. In the meantime, wash the livers, the pradè and the crests very well. Grind everything until you get a homogeneous grind, pour it together with the onions and mix well. Cook the tagliatelle al dente and season them hot.
Ingredients:
Ingredients: 400 G Taglierini Pasta - 1/2 Chicken Liver - 1 Whole Chicken Pradè - Some Rooster Combs - 1/2 Onion - Salt - Pepper
Did you find it helpful?
LIKE
DISLIKE
Chi è l'autore
Vini consigliati dal sommelier professionista
Turkey Fillets With Mushrooms
August 5, 2023
Cacciucco alla Livornese
November 19, 2021
Turkey in foil
August 5, 2023
Croutons Of Pork Tenderloin With Foie Gras
April 9, 2023
Escalope bites in white wine
August 5, 2023
Turkey in foil
August 5, 2023
Escalope bites in white wine
August 5, 2023
Turkey Fillets With Mushrooms
August 5, 2023
Goat Chops With Cream
August 5, 2023
Chicken salad
August 5, 2023