Chicken With Anchovies

Recipe second for 4 people based on Chicken.

Preparation:

Preparation: Clean the chicken, wash it, cut it into pieces and brown it in 1 saucepan with the rosemary and oil. Brown it over low heat, salt lightly, halfway through cooking, remove the chicken pieces from the pot and set aside. In a bowl, prepare the chopped garlic and anchovies, add the vinegar, add it to the cooking juices and put the chicken back into the pot. Let simmer for 40 minutes.

Ingredients:

Ingredients: 1 Chicken - 3 Anchovies - 1/2 Glass Vinegar - 2 Garlic Cloves - Rosemary



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