Chicken With Chestnuts

Recipe second for 4 people based on Chicken.

Preparation:

Preparation: In a saucepan with water, cook the chestnuts over a low heat for about a couple of hours. Put the chicken in a saucepan with the oil and two cups of water; bring to the boil, add the leeks, sherry, ginger, cover and cook for around 1 hour, until the chicken is tender. Add the chestnuts with their water and leave everything on the fire, with the lid, for another two minutes. Serve the dish hot.

Ingredients:

Ingredients: 500 G Dried Chestnuts - 1 Chicken Of 1500 G - 2 Tablespoons Olive Oil - 3 Leeks Cut Into Small Pieces - 3 Tablespoons Sherry - 6 Tablespoons Soy Sauce - 3 Pieces Ginger

September 20, 2022 | Letture: 76 | Categorie: Second | By: Admin

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